Brown Plum Pine - Podocarpus elatus
Brown Plum Pine - Podocarpus elatus
Quick Overview:
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Height: Typically reaches 15-20 meters in cultivation, grows up to 40 meters in its natural habitat.
- Growth Rate: Moderate to Fast-growing, reaching maturity in 8-10 years.
- Foliage: Dense, evergreen foliage with linear leaves.
- Reproduction: Dioecious with male and female cones on separate trees.
- Fruit: Edible fleshy seed appendage, a recognized 'bush tucker' species.
- Wood Uses: Fine texture, used in furniture, musical instruments, and wood turning.
- Sunlight: Thrives in both full sun and part shade.
- Soil Preference: Adapts to various soils; best in rich, moist, well-drained soil.
Detailed Description: The name 'Podocarpus' is derived from Greek, meaning 'foot fruit', referring to its unique seed attachment. 'Elatus', meaning 'tall' in Latin, aptly describes this towering tree. Plum Pine trees do not bear typical conifer cones; instead, they have a single seed attached by a fleshy stem to the branch. The male cones are narrow, resembling catkins, while the female cones consist of a seed with a large, fleshy appendage.
The fleshy part of the female seed-cone is not only edible but also used in various condiments. It's a key 'bush tucker' food, and birds play a crucial role in seed dispersal. The wood of Plum Pine is prized for its fine texture and has been traditionally used in making a wide range of products.
Planting Benefits:
- Culinary Use: The fleshy seed appendage is an edible bush tucker and is used in traditional Australian cuisine.
- Wood Value: The fine-textured wood is ideal for high-quality timber products.
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Adaptability: Tolerates a range of environmental conditions. Can be planted in both sunny and partially shaded areas.
- Aesthetic Appeal: Adds beauty and structure to landscapes with its dense foliage and architectural form.
- Longevity: A well-established species with a long history in Australian gardens.